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  • Unique selection
  • UPS shipping inside the EU
  • 2 physical stores in Stockholm
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Kataba is the japanese word for single beveled knives. They are ground on the right side and slightly concave on the left side. This type of knife is widely used in the japanese kitchen while not so popular in regular western households. This line of knives is professionally oriented while maintaining a great price point. They are hand forged in shirogami#2 steel and uses a ho handle with buffalo horn ferrule. A great pick up!

Results 1 - 5 of 5

Kashima Kataba


Blade length: 165 mm

116,24 €

Blade length: 180 mm

135,69 €

Blade length: 270 mm

155,15 €

Blade length: 300 mm

174,60 €

Blade length: 210 mm

339,96 €

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Contact us

We are happy to answer your questions! Please send us an email and we´ll gladly help you out:

+46 8 23 33 32

Week days 9.00 - 17.00

Our story

We have been a keen supplier of japanese knives since 2007. We have an almost unhealthy passion for hand made knives and knife sharpening. We continuously search for new makers and we are very proud of the selection we offer today. Our aim is set high; Best products, best support and the fastest deliveries. Its really that simple  :)   Have a look around, maybe you´ll find you next favourite knife today?

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Unique selection of hand made japanese chef knives - UPS shipping inside the EU